Sunday: Boy Scout banquet--so I took a vegan dish so I could know I would have something I could fill up on: Quinoa with squash and mushrooms
Monday: mushroom barley soup, salad, bread
Tuesday: oven-baked chicken pieces, broccoli, rice (vegan chicken patty)
Wednesday: beef stew, rolls (beefless stew)
Thursday: pork chops, noodles, green beans (vegan patty or leftovers)
Friday: Salmon, vegan rissotto, spinach
Saturday: Sweet potato, corn, kale chowder
Found Fat Free Vegan's website this week. Love it. Though I would share it with you.
Black-eyed pea Masala looks good, but has ingredients I've never heard of that I don't know where to find (asafetida, garam masala, etc.)
Looks like an awesome week! Swing by my place when you have a chance :)
ReplyDeleteHi. I am visiting from Menu Plan Monday. Here are some website that I often get inspiration from. I hope you enjoy them:
ReplyDeletehttp://www.101cookbooks.com/archives.html
http://www.drweil.com/drw/ecs/common/recipe.html
http://www.thriftyveggiemama.com/alphabetical-recipe-index/
http://www.100daysofrealfood.com/
http://aveggieventuresrecipebox.blogspot.com/
http://www.mayoclinic.com/health/meatless-recipes/RE00104
Jenn