Monday, December 3, 2018

Menu Monday for 12-3-18


Here is my meal plan for this week. To say I feel like I am in a food-planning rut would be an understatement. Nevertheless, it needs to be done. I am beginning to make some meals that I can save a portion as a freezer meal to take to my daughter when the baby is born. The chili is one of these meals.


Saturday (12/1):  baked chicken thighs, carrots, orzo (this was originally planned for last week got bumped to this week)

Sunday (12/2):  spaghetti, meatballs, salad

Monday (12/3):  tomato soup, grilled cheese sandwiches, potato chips

Tuesday (12/4): Beef stew, salad, rolls

Wednesday (12/5) (AWANA): Lloyd’s barbecue sandwiches, coleslaw

Thursday (12/6): leftovers

Friday (12/7): Date Night – dinner out
 

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