Here are my menu plans for this week:Sunday (6/29/14):
Rotisserie chicken (vegan chicken patty), mashed potatoes, broccoli
Beef pitas (garbanzo bean pitas), salad
Salmon, potatoes, green beans (potato stuffed with vegetarian chili)
green chili enchiladas (substitute soy crumbles), salad, chips
grilled chicken sandwiches (Fake chicken veggie patty), salad
Independence Day cookout planned - steaks (Amy's Quarter Pounders), corn on the cob, summer slaw.
Pizza, Salad, french bread