Here's my vegan/carnivore blended menu plan for this week (vegan in parentheses):
Sunday:
(6/15) - salmon,
(yam) baby white potatoes, green beans
Monday:
(6/16) - Steam 'um subs, potato chips, summer slaw (leftover gnocchi)
Tuesday:
(6/17) - roasted chicken,
rice, mixed vegetables (faux chicken patty)
Wednesday:
(6/18) - cheeseburgers w/veggie toppings, steamed zucchini, pickles
on the side (Amy;s quarter pounder)
Thursday:
(6/19) - Pork loin roast, steamed carrots, (roasted
corn and black bean salad)
Friday:
(6/20) - Barbecued chicken,
broccoli, noodles (faux chicken patty)
Saturday:
(6/21)
Black
Bean Soup, corn bread, salad
No comments :
Post a Comment