Happy leap day, everyone!
Ever get tired of being a "grown up"? I find, anymore, that more and more evenings when my hubby gets home and comes in the door, sniffing for aromas of dinner preparations underway, I greet him with a hug and the comment, "I'm tired of being an adult!" Tired of the laundry, the chores, the cleaning, the cooking... Sooooo grateful for my weekly menu plan and shopping trip! Without it we'd be "making do" or going out way too often. With my menu plan I just have to own up, get up, round up help if necessary and "get 'er done".
Bought a frozen lasagne this week. Am normally totally home-made, but lets get real. My family wanted lasagne, and I just didn't have it in me this week. So here's this week's plan. (Oh, and by the way, the Wegman's lasagne was kind of spicy for us in a weird-for-lasagne-way, but it sufficed.)
Saturday (2/27):
B: 3 eggs scrambled
w/spinach
L: bone broth
D: seared pork chops, green beans, noodles
Sunday (2/28):
B: bone broth
L: bone broth
D: lasagna, salad, TX toast
Monday (2/29):
B: 3 eggs scrambled
w/spinach
L: beef, salad
D: pasta with garlicky greens and beans (p113 Saving Dinner)
Tuesday (3/1):
B: 3 eggs scrambled
w/spinach
L: tuna, salad
D: lemon chicken, broccoli, stuffing
Wednesday (3/2):
B: bone broth
L: bone broth
D: leftovers
Thursday (3/3):
B: 3 eggs scrambled w/spinach
L: chicken salad
D: tacos, tostitos
Friday (3/4):
B: 3 eggs scrambled
w/spinach
L: salad with taco beef
D: Dinner out
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