Here is my vegan/carnivore blended menu plan for this week. Things changed after my plan, so I'm bumping some meals out to next week (but I still might rearrange the seven meals I have planned).
Saturday (11/7):
Youth Group Campfire (lasagne, salad, bread)
Sunday (11/8) (4:30-6:00 – Momentum):
pan-fried scallops, asparagus, rice medly
Monday (11/9) (Boy Scouts):
Tuesday (11/10):
Vegan
eggplant parmesan, salad, bread
Wednesday (11/11):
Plant
strong burgers, rolls, steamed cauliflower
Thursday 11/12) (3:30 – D/PT )(7:00 CAP):
Red bean
chili with tortilla chips
Friday (11/13):
White Bean and Kale Soup,
salad,
Saturday (11/14):
Eating Out
Eating Out
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