Menu Monday for 8/3/15

For my menu plan this week I am presenting the carnivore version. The vegan will be living off of leftovers on meat nights, from this week's leftovers, and from freezer leftovers.

Sunday (8/2):  
Eating at my daughter’s

Monday (8/3):

Ethiopian Lentil Stew (FoK p123), corn bread

Tuesday (8/4):

Fish sticks, French fries, green beans

Wednesday (8/5):

Spinach Pie, salad, bread

Thursday (8/6)(CAP):

Beef pitas (garbanzo bean pitas), potato chips, salad

Friday (8/7):

Grilled pork chops, egg noodles, green beans

Saturday (8/8):  

Koshari (page 210 FoK)

Key: FoK = Forks Over Knives