Monday, June 18, 2018

Menu Monday for 6/18/18

Menu planning hasn't been going very well here at Homeschool Review. One more week has arrived with little to no menu planning, and I feel like we're flying by the seat of our pants figuring out what we're serving this week. We're trying to minimize shopping and use freezer meals as a result of not having planned. So here's what it looks like:

Saturday: Salad plate: hard boiled eggs, tuna salad, wedges of cheddar cheese, lots of fresh vegetables

Sunday: Father's Day - we traveled to visit our daughter one state to the south and ate dinner out at a restaurant called Brooklyn Brothers.

Monday: Ravioli soup, salad, corn bread

Tuesday: Hot dogs, baked beans, cole slaw, potato chips

Wednesday: Beef Pitas, salad

Thursday: Slow cooker chicken cacciatori, noodles, salad

Friday: Date night - dinner out



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