Monday, November 26, 2018

Menu Monday for 11-26-18

Here is my menu plan for the week after Thankgiving:


Saturday (11/24):  Turkey tetrazzini over spaghetti noodles, green beans

Sunday (11/25): hot turkey sandwiches with gravy, salad

Monday (11/26):  spaghetti, salad, Texas toast

Tuesday (11/27) (CAP)grilled cheese sandwiches, tomato soup

Wednesday (11/28) (AWANA): baked chicken thighs, rice, broccoli

Thursday (11/29): chili, salad, corn bread

Friday (11/30)Date night -- dinner out




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