Saturday was crazy. We were out of meals and weren't ready to shop. We ate out. As far as weighing in at Jenny Craig, I've been skipping the weigh-ins for a couple of weeks. Last weigh-in was 149 (by my scale -- I'm not sure what it was on their scale), which is my lowest since long before my 17-year-old was born. I didn't weigh weekly because life was crazy, the weight was up and down, and I couldn't take the stress of seeing a higher number go down on my Jenny Craig records. (So far I have never had a weigh-in where I gained weight from the previous week. I did gain weight over Christmas, but I've lost that weight back off again.) So hopefully I'll have lost a little at my Thursday weigh-in, but I know I'm ready to seriously lose more weight again now, so I don't mind if it is up a few ounces. We'll have to wait and see how I do between now and Thursday.
So here is this week's plan:
Saturday (2/26): Out (wings,
fries)
Sunday (2/27): rotisserie
chicken, broccoli, mashed potatoes
Monday (2/28): Korean Beef,
rice salad
Tuesday (3/1): baked chicken
picatta, salad, noodles
Wednesday (3/2): chili, cornbread, salad
Thursday (3/3)(CAP): ham steak, scalloped potatoes, green beans
Friday (3/4): dinner out
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